Creamy Celery Salad With Parmesan

Highlighted under: Balanced Cooking

I absolutely love making this Creamy Celery Salad with Parmesan, especially during the warm months. The crispness of the celery combined with the rich, creamy dressing is simply irresistible. I usually prepare this salad as a refreshing side dish for picnics or barbecues, and it always gets rave reviews. The hint of Parmesan adds an extra layer of flavor that elevates the dish, making it a delightful complement to any meal. Trust me; once you try this, it will become a regular on your table!

Arden Whitlock

Created by

Arden Whitlock

Last updated on 2026-01-24T13:09:35.327Z

When I first made this Creamy Celery Salad with Parmesan, I was surprised by how well the creamy dressing combined with the crunchy texture of the celery. It’s a salad that marries simplicity with flavor, proving that you don’t need complicated ingredients to create something delicious. I like to let it chill in the refrigerator for a bit to enhance the flavors even further.

This dish is incredibly versatile! I often switch up the herbs based on what I have on hand. Adding dill or chives has worked wonderfully in the past. A squeeze of lemon brings an extra zing to the salad, rounding out the taste beautifully. You’ll find yourself making this more often than you thought!

Why You'll Love This Recipe

  • Crunchy celery paired with creamy Parmesan dressing
  • Quick to prepare, making it perfect for busy days
  • Versatile and can be customized with different herbs

The Role of Celery

Celery is the star of this salad, providing a refreshing crunch that pairs beautifully with the creamy dressing. When selecting celery, look for firm stalks with vibrant green leaves; this indicates freshness and maximum flavor. Avoid any that are limp or have brown spots, which may signify aging. The texture of celery is essential here, so be sure to chop it into uniform bite-sized pieces. This ensures an even mix and a delightful mouthfeel in each bite.

For those who enjoy a bit of heat, consider adding some finely diced jalapeños or a sprinkle of cayenne pepper to the chopped celery. This will create a delightful contrast to the creamy sauce, adding an exciting kick. The fresh crunch of the celery combined with the spicy note can elevate this salad to new heights, making it a memorable side dish.

Dressing Tips

The dressing for this Creamy Celery Salad is where the magic happens. Using high-quality mayonnaise makes a noticeable difference in flavor. If you're looking for a healthier alternative, Greek yogurt can be a suitable substitute; it provides a tangy flavor while keeping the creaminess intact. Just be mindful that this might slightly alter the texture – thinner consistency compared to traditional mayonnaise.

Incorporating the grated Parmesan cheese not only enriches the flavor but also helps the dressing cling to the celery pieces. For an added twist, consider mixing in some chopped fresh herbs like dill or chives. These herbs will introduce a fresh aroma and complement the Parmesan wonderfully, making your salad even more vibrant.

Serving and Storing

Serve this salad immediately for the best taste and texture. However, if you're preparing it ahead of time, take care to store it in an airtight container in the refrigerator. The flavors meld together beautifully if made a day ahead, but keep in mind that the celery's crunch may soften over time. To counter this, consider adding the celery just before serving to retain its crispness.

For a unique presentation, serve the salad in individual cups or lettuce leaves, turning it into an elegant appetizer for gatherings. You can also pair it with grilled fish or chicken to create a wholesome meal, or serve it alongside crackers as a delightful snack option. This salad truly shines in versatile applications, whether at home or at a potluck.

Ingredients

Gather the following ingredients to create your Creamy Celery Salad with Parmesan.

Ingredients

  • 4 large celery stalks, chopped
  • 1/2 cup mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 2 tablespoons fresh lemon juice
  • 1/4 teaspoon garlic powder
  • Salt and pepper to taste
  • Chopped fresh parsley for garnish

Make sure all your ingredients are fresh for the best flavor!

Instructions

Follow these simple steps to prepare your salad.

Prepare the celery

Wash and chop the celery into bite-sized pieces. Make sure to discard any tough outer strings to ensure a pleasant texture.

Make the dressing

In a mixing bowl, combine mayonnaise, grated Parmesan cheese, lemon juice, and garlic powder. Mix until smooth and well combined.

Combine and season

Add the chopped celery to the dressing and mix well. Season with salt and pepper to taste.

Garnish and serve

Transfer the salad to a serving bowl and garnish with chopped parsley for a pop of color.

Enjoy your refreshing salad as a side with your meal!

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Pro Tips

  • For an extra touch, add chopped walnuts or apples for crunch and sweetness, respectively.

Making it Your Own

Feel free to customize your Creamy Celery Salad by adding ingredients like diced apples, grapes, or nuts for added texture and flavor. The crispness of apples balances perfectly with the creamy dressing, while nuts introduce a satisfying crunch. Just remember to adjust the seasoning accordingly to accommodate the sweetness of any added fruits.

If you're looking for a low-carb version, you could omit the mayonnaise and use a combination of avocado and lemon juice for the dressing. This will impart a unique creaminess while keeping the salad light and refreshing, ideal for those watching their carb intake.

Troubleshooting Common Issues

If you find your dressing too thick, simply whisk in a tablespoon or two of water or additional lemon juice until you reach your desired consistency. Conversely, if it turns out too runny, consider adding extra grated Parmesan or a dollop of mayonnaise to thicken it up without losing that creamy profile.

Should the celery salad turn out lacking in flavor, a pinch of salt or an extra squeeze of lemon juice can make all the difference. Taste as you go – it’s the best way to ensure your salad has a balanced flavor that highlights each ingredient perfectly.

Questions About Recipes

→ Can I make this salad ahead of time?

Yes! This salad can be made a few hours in advance and stored in the refrigerator. Just stir before serving.

→ What can I substitute for mayonnaise?

You can use Greek yogurt for a lighter option or avocado for a healthier fat alternative.

→ Can I add other vegetables to this salad?

Absolutely! You can mix in bell peppers, carrots, or even cooked peas for added color and flavor.

→ How long can I store leftovers?

Leftover salad can be stored in an airtight container in the fridge for up to 3 days.

Creamy Celery Salad With Parmesan

I absolutely love making this Creamy Celery Salad with Parmesan, especially during the warm months. The crispness of the celery combined with the rich, creamy dressing is simply irresistible. I usually prepare this salad as a refreshing side dish for picnics or barbecues, and it always gets rave reviews. The hint of Parmesan adds an extra layer of flavor that elevates the dish, making it a delightful complement to any meal. Trust me; once you try this, it will become a regular on your table!

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Arden Whitlock

Recipe Type: Balanced Cooking

Skill Level: Easy

Final Quantity: 4 servings

What You'll Need

Ingredients

  1. 4 large celery stalks, chopped
  2. 1/2 cup mayonnaise
  3. 1/4 cup grated Parmesan cheese
  4. 2 tablespoons fresh lemon juice
  5. 1/4 teaspoon garlic powder
  6. Salt and pepper to taste
  7. Chopped fresh parsley for garnish

How-To Steps

Step 01

Wash and chop the celery into bite-sized pieces. Make sure to discard any tough outer strings to ensure a pleasant texture.

Step 02

In a mixing bowl, combine mayonnaise, grated Parmesan cheese, lemon juice, and garlic powder. Mix until smooth and well combined.

Step 03

Add the chopped celery to the dressing and mix well. Season with salt and pepper to taste.

Step 04

Transfer the salad to a serving bowl and garnish with chopped parsley for a pop of color.

Extra Tips

  1. For an extra touch, add chopped walnuts or apples for crunch and sweetness, respectively.

Nutritional Breakdown (Per Serving)

  • Calories: 250 kcal
  • Total Fat: 23g
  • Saturated Fat: 4g
  • Cholesterol: 15mg
  • Sodium: 290mg
  • Total Carbohydrates: 10g
  • Dietary Fiber: 2g
  • Sugars: 3g
  • Protein: 5g